Our traditional lasagna is made with a rich tomato sauce, sausage, and three kinds of cheese - your kids will eat it up. Fantastic-o! It will be packaged in a 9x13 pan.
Thaw in the refrigerator for 2 to 3 days or until completely thawed. Bake, covered with foil, in a 350-degree oven for 30 minutes. Uncover and continue to bake for 15 minutes more or until the cheese is bubbly.
Serve with your garlic bread and a tossed salad.