Toasted Turkey and Swiss Focaccia



Our focaccia sandwiches are back! This one is made up with turkey, bacon, and Swiss cheese on focaccia bread that we get from Europa Bakery! It's great on the grill or in the oven. It will be packaged in foil.

Cooking Instructions:

Toasted Turkey and Swiss Focaccia

Thaw in the refrigerator for 2 to 3 days or until completely thawed. Remove from the plastic bag, leaving the sandwich wrapped in foil. Heat the grill. Grill over a medium heat for 30 minutes or until the cheese is melted, turning once. OR, heat the oven to 350 degrees. Remove from the plastic bag, leaving the sandwich wrapped in foil. Bake for 30 minutes or until the cheese is melted.

Nutritional Information:

Calories: 562 ~ Fat: 28.7 g ~ Sat Fat: 11.1 g ~ Cholesterol: 94.5 mg ~ Carbohydrates: 42.5 g ~ Sugar: 5 g ~ Fiber: 1.8 g

Serving Suggestions:

Layer fresh sliced tomato atop the bacon just before serving.

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