This dish is one that your kids will enjoy, but classy enough to serve to company. It is chicken drenched in a flavorful oil and vinegar marinade, topped with a light breading. Chicken spiedini? Chicken spectacular! It will be packaged in a plastic bag. - Gluten Free with substitutions.
Thaw in the refrigerator for 2 to 3 days or until completely thawed. Empty the contents of the chicken bag into an extra large skillet. Cook over a medium heat for 5 to 10 minutes, until your meat thermometer reads 165 degrees. Sprinkle with the bread crumb mixture. To serve, spoon the cooked marinade on plates and place the chicken atop.
Calories: 272 ~ Fat: 5 g ~ Sat Fat: 1 g ~ Cholesterol: 100 mg ~ Carbohydrates: 18 g ~ Sugar: 3 g ~ Fiber: 1 g
Add cooked marinade to hot cooked pasta.