Baked Scallops



*NEW* Sweet bay scallops topped with breading and Parmesan are served over a bed of pasta. This tasty number will keep your guests coming back for more! - Gluten Free with substitutions

Cooking Instructions:

Nutritional Information:

Calories 489 ~
Sodium 918 mg ~
Total Fat 9 g ~
Potassium 356 mg ~
Saturated 3 g ~
Total Carbs 66 g ~
Polyunsaturated 3 g ~
Dietary Fiber 3 g ~
Monounsaturated 1 g ~
Sugars 2 g ~
Trans 0 g ~
Protein 35 g ~
Cholesterol 55 mg

Serving Suggestions:

Serve with steamed asparagus

Close Window